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Pan's Mushroom Jerky

In 2018, I officially launched Pan’s Mushroom Jerky in four delicious flavors, all inspired by my family’s original recipe and their desire for a satisfying snack.

Today, Pan’s Mushroom Jerky is produced in Portland, Oregon and is available in over 3,500 stores in the United States. We are so grateful for all of the support we’ve received, and we hope you fall in love with this tasty snack just as I did!

From my family to yours,

Michael Pan & The Pan Family

🍫 Mushroom Edibles 🍫

FAQs

Pan’s Mushroom Jerky is a mushroom snack with a delicious umami taste and satisfying meaty texture. Shiitake mushrooms have a lot of umami, which is a savory, earthy flavor also found in beef, cheese, soy sauce, and seafood. Also shiitake mushrooms have a fleshy and fibrous texture that provides a satisfying chew.

For these reasons, shiitake mushrooms make for a satisfying jerky. Please note, Pan’s Mushroom Jerky isn’t trying to completely imitate beef, and you should expect to experience the shiitake mushroom flavor and texture come through in our product – which we love and embrace!