ABOUT CHAGA & CHAGA TEA:
Chaga is a tough, slow-growing medicinal mushroom that’s typically found in cold climates. Recently, it has attracted significant attention from Western scientists for its potential to treat malignant tumors.
Chaga mushroom tea for therapeutic use isn’t a recent revelation. Chaga tea has been used as a folk medicine across Eastern Europe and Russia since the 16th Century. That’s just one part of its two-thousand year history as a healing mushroom for many indigenous cultures around the world.
It’s still used worldwide as both a health boost drink and a daily wellness ritual to reduce fatigue, treat pain, and promote vigor of the body and spirit.
INGREDIENTS IN OUR CHAGA CHAI:
organic cinnamon, organic ginger, organic red rooibos, organic cardamom, chaga mushroom*, organic clove, organic cardamom seeds, organic peppercorn, organic turmeric.
*sourced from organic American family farmers
TIPS FOR ENJOYING CHAGA CHAI:
1. Start with 1 heaping teaspoon for every cup of water.
2. Steep or gently simmer your blend.
3. Steep your heart out! Try brewing chaga tea for 20 minutes or more. One of the best parts of Tamim Teas is that it unleashes more flavor, nutrients, and spice over time without becoming too bitter or strong.